This fine single origin coffee, is grown high in the Colombian Andes and is famous for its smooth pleasant acidity finish, nutty overtones and rich medium / full body. Colombia is the world’s second largest producer of coffee and is famous for consistently producing fine gourmet coffees.
The decaffeination process uses SWISS WATER. The Swiss Water process is a taste-driven, 100% chemical free decaffeination process that delivers Colombian Supremo Decaf Coffee that is 99.9% caffeine-free while protecting the unique origin characteristics and flavor. This process maintains a clean original taste for our Colombian Supremo Decaf Coffee.